Okay, I can see why a blog about a sailing trip might eventually talk about the boat. Circadia is a J120. It is 40 feet long, 12 feet, three inches wide, with a 7 foot draft. It is a little unusual to cruise a J120--they are mainly known as race boats. She is fast and light and has an extendable bow sprit from which a spinnaker can be launched easily. In high winds, like we had one night coming down the west coast of Baja, she just keeps on sailing, but tends to surf over chaotic seas rather than dig in as a heavier boat would. I have to admit, I'm still not used to these kind of conditions and still feel like I've survived a near death experience...But back to the boat: unlike most race boats, the interior is pretty, (white, with wood trim) and comfortable. There's a double berth in the fore peak and also aft. The salon has cupboards and lots of book shelves.
the fore peak; note sprit (spinnaker pole)
The main salon
The Galley is small, but everything is in arms reach! There's a two burner propane stove with oven. We don't use the oven much, although lately, sailing in remote areas, Kim bakes bread. Our eating habits are a little different from home. Less red meat, more fish (which has been easy to get from local fisherman on the west coast of the peninsula). Hardly any butter, lots of olive oil; very little sweet stuff, plenty of wine (which we loaded under the fore peak boards in San Diego). We bought an ingenious little 12 volt fridge before we left the US, which to our delight is just tall enough for a bottle of white wine.
Kim in the galley